Elton House is very proud of our Head Chef, Tony Tripe. Tony won Company Chef of the Month for June; his consistent delivery of excellent service and outstanding care and attention in meeting our residents needs caught the attention of our senior leadership team. Tony and his team do a fantastic job day on day producing fabulous food and catering for a multitude of special requirements. Chief Operating Officer Kay Cox and our Group Food and Beverage Manager Chris Burdett were here at Elton House to present Tony with his certificate and gift alongside General Manager Victoria Forsythe.
Well done Tony, we at Signature Elton House are all very proud of you! Signature is welcoming junior chefs onto their chef development programme and working closely with Jane Devonshire from Masterchef, this an exciting time at Signature, please do get in touch to find out more: https://bit.ly/30SHr4I